Food
Junk food consumption may harm spatial memory: Study
Dhaka, Sept 24 (UNB) - Consuming unhealthy food, high in fat and sugar, may have negative long-term effects on spatial memory, a study conducted in rats suggests, reposts The Indian Express.
Fat Burgers at Fat Joes!
Dhaka, Sept 9 (UNB) - With Uttara being the new hub for almost every restaurant and cafe to consider expanding to, the main restaurants there tend to get hidden. Fat Joe’s is one such burger (and pizza) joint that not many people are aware of.
In Tuscany, eat as the Tuscans...NOT
Although the restaurant opened quite some time ago, Tuscany hasn’t really managed to leave a mark when it comes to serving Italian food. Sadly, my visit there recently did little to change that.
Here’s why you should include tej patta or bay leaf in your diet
Dhaka, Aug 21 (UNB) - Known for its aromatic flavour, tej patta or bay leaf is widely used as a culinary spice in Indian dishes. The herb, which is indigenous to the Mediterranean region, is full of essential nutrients and minerals like vitamins A and C as well as folic acid and also boasts of a variety of health benefits, reports The Indian Expess.
Eid al-Adha: Enjoy the special occasion with these delicious recipes
The week of festivities is all set to begin. But no festival is complete without some mouthwatering recipes that add to the celebrations. So get set to add some flavours to your day with these special recipes that we have curated just for you to choose from. From Yakhni Shorba to Pathar Kabab — which recipe would you like to try?
For this roasted salmon, skip the butter and go for relish
Dhaka, Jul 30 (AP/UNB) - It’s no wonder salmon is one of the most popular fish. Its flesh is rich-tasting, thanks to high levels of heart-healthy oils, and it takes well to many treatments. The key is to avoid overcooking it, especially wild salmon, which is leaner than farmed.
What are gurmar leaves and why are they good for diabetics
Dhaka, July 27 (UNB) - Gurmar or Gymnema Sylvestre is a tropical plant that is indigenous to India and grows wild in the tropical forests of central, western and southern parts of the country. The medicinal herb also grows in the tropical areas of Africa, Australia, and China. Known for its Ayurvedic properties, gurmar has proven to be beneficial in managing various ailments like diabetes, malaria and even snake bites and digestion issues. Due to the presence of flavonoids, cinnamic acid, folic acid, and ascorbic acid, gurmar leaves are high in antioxidants, reportsThe Indian Express.
For a creative chicken salad, get inspiration from Morocco
Dhaka, Jul 16 (AP/UNB) -For a creative chicken salad, we were inspired by the flavors of Morocco: apricots, lemon and warm spices.
Venezuelan migrants take arepas to new lands amid crisis
Bogotá, Jul 16 (AP/UNB) — Venezuelans like to jest that their beloved arepas are so widely consumed that babies come out of the womb with the corn flatbreads already in hand.
The Perfect Brunch
Ever since the original outlet of Holey Artisan closed down following Bangladesh’s own date of infamy, I was pretty bummed out about missing out on their food and ambience. While the new Holey Bakery located in Gulshan can never match the outdoor-vibe on offer at the original, it still is a place worth visiting.