lifestyle
7 Mouthwatering Black Plum (Jaam) Recipes for Summer 2023
Black plum, or Jaam, is a native fruit in the countries of southern Asia. This fruit is also called Jambul or Jamun or Jamblang or Jambhul, or Kaalo Jaam. In Bangladesh, Jaam is popular for its sweet taste and vibrant color. Packed with protein, fiber, antioxidants, vitamins, and minerals, this summer fruit offers numerous health benefits. It’s full of calcium, iron, phosphorus, potassium, manganese, vitamin C, and B6.
Black plum improves blood health through enhancing hemoglobin count. It improves skin and eye health, and guards against conditions like high blood pressure and heart disease. It aids digestion, relieves stomach pain and arthritis, and assists in managing type 2 diabetes symptoms.
With its rich nutritional profile, black plum is a valuable addition to a summer diet, providing a delicious way to boost overall health.
7 Versatile Black Plum (Jaam) Recipes
Eating black plum as a fruit is not the sole way to enjoy it. Explore these 7 innovative recipes.
Black Plum Chutney
Ingredients
250 gram black plum, 1 tablespoon panchphoran, 2 dried chillies. 1 tablespoon oil, ½ tablespoon salt, ¼ cup sugar, ¼ cup jaggery and ¼ cup water
Process
Start with heating oil and spices in a pan. When the ingredients are cooked properly, add black plum and saute for a while. Then add sugar, salt, and jaggery. Cover the pan and cook for some time.
After 10 minutes remove the cover and continue cooking uncovered for the time left. It’ll help to evaporate the water. After cooking properly, strain the pulp to remove the seeds. Throw away the seeds and start reheating the pulp. Heat until it reaches a boil point. Then let the cutney cool down. Finally, store it in a glass jar. Your delicious black plum chutney is ready to enjoy.
Read more: Litchis for Summer 2023: 7 Mouthwatering Dessert Recipes
Black Plum Jam
Ingredients
1 kilogram black plum, 1 ½ cup sugar, and 1 lime.
Process
First wash the black plums thoroughly. Next cook the plum with ¼ cup of water for 5 minutes. And let it cool down. Then strain the mixture and remove the seeds. You can keep it rough and raw like this or blend it for a smoother texture.
In a separate pan, take ½ cup of water, sugar, and lime. Keep stirring. Bring the liquid to a boil and then add the pre-made plum paste. Cook the mixture for around 5 minutes. And then remove the combination from heat. Wait for some time. Pour the mixture in a glass jar while it's still slightly hot. Let the jam fully cool down. Finally, store the jam in the refrigerator. Your squishy sweet jam is ready.
Read more: 10 Best Mango Breakfast Recipes to Start Your Day
Black Plum Sorbet
Ingredients
600 grams black plums, 5 tablespoons sugar, 1 teaspoon salt, and 2 tablespoons lime juice.
Process
Forst, make pulp from the black plums. Next, add sugar, lime juice, and salt to the pulp. Blend all the ingredients together into a smooth paste. Strain the paste for smoother puree. Taste it and adjust salt, and lime as per taste. Then pour the mixture in a plastic box and layer it with plastic wrap. Cover the box with additional plastic wrap or parchment paper to prevent forming crystals.
Freeze it for 4-5 hours. Once frozen, garnish with chaat masala and lime juice.
Read more: 5 Mouth-watering Mango Pickle Recipes to Cherish This Summer
Black Plum Mint Popsicles
Ingredients
500 grams black plums (deseeded), a few sprigs of mint, 1 lime (juiced), and 2 tablespoon sugar (optional)
Process
This delicious recipe is super easy in this scorching hot summer. It will take you only 10-15 minutes to prepare.
Begin with washing the plums of any dirt or bugs. Next, deseed them. Now take the ingredients including plums, lime juice, sugar, and mint leaves in a blender. Blend them until the mixture forms a smooth and thick paste. Strain for any unexpected chunks. And pour the puree into popsicle molds. Insert the sticks and freeze them for approximately 3 hours or until they turn solid.
Bring out them, demold, and enjoy your refreshing popsicles.
Read more: Delicious Jackfruit Recipes to Try Out Today
Bangladesh passport visa free countries for 2023
As global tourism finally normalizes after the pandemic, there is a natural rush for travel abroad, and Bangladeshis are no different. Now is the time to check where Bangladeshi passport holders can travel visa-free, or with visa on arrival, or with an eTA. Here’s a detailed list.
Bangladeshi Passport and its Types
Bangladeshi passport has historically not had a very good global score since independence. According to the Henley Passport Index for 2023, Bangladesh ranks 99th globally with a mobility score of 40. The mobility score estimates that with a Bangladeshi passport, a person will have a world reach of about 24% which is significantly lower than a lot of countries.
These rankings apply to the ordinary Bangladeshi passports only. There are a total of three types of passports active in Bangladesh. These are:
Ordinary Passport
The ordinary passport is issued to any general civilian with Bangladeshi citizenship. The right to a passport has been promulgated in the constitution, and any legal citizen of the country can avail the service for personal use such as study trips, medical needs, vacations, or business trips.
Read more: How to Get E-Passport in Bangladesh: Things you need to know
Official Passport
The official passport of Bangladesh is issued to government employees of the state. The passport is issued as a special designation for individuals representing Bangladesh in any kind of official capacity. The features of the official passport are similar to those of the ordinary passport. Except in certain cases, many visa requirements in different countries are waived for official passport holders. A person holding an official passport will also need to have an NOC from their respective government authority before traveling.
What to see in Vietnam: Amazing places and exciting things to do
Vietnam is a land of stunning natural landscapes, rich cultural heritage, and vibrant cities that offer a unique blend of tradition and modernity. From busy cities to the serene countryside, Vietnam has something to offer travelers from diverse backgrounds and age groups. Whether you are seeking breathtaking natural beauty, cultural experiences, or mouthwatering cuisine, Vietnam has it all. Let's dive into the highlights and wonders that await you in this Southeast Asian country.
Top 10 Tourist Attractions to Visit and Things to Do in Vietnam
Ha Long Bay - A Natural Wonder
Ha Long Bay, a UNESCO World Heritage Site (recognized in 1994 and 2000), is a breathtaking natural wonder located in the Gulf of Tonkin. With its bright green waters and thousands of towering limestone karsts, this enchanting bay offers a surreal and magical experience. Embark on a cruise and sail through the stunning landscapes of 1,600 islands and islets, explore hidden caves like the famous Sung Sot Cave, and kayak around the limestone formations. Experiencing a night in a traditional junk boat and witnessing the mesmerizing sunset or sunrise over the bay can be an unforgettable adventure.
Read more: Cambodia Travel Guide: Best Places to See and Amazing Things to Do
Hanoi - Vietnam's Capital City
The vibrant city of Hanoi has century-old architecture and a rich culture. It is a perfect blend of old charm and modern energy. Start your exploration by visiting the historic Old Quarter, where you can wander through narrow streets lined with colorful colonial buildings, traditional shops, and busy markets.
Don't miss the chance to explore the iconic Hoan Kiem Lake and the nearby Ngoc Son Temple. For history enthusiasts, the Ho Chi Minh Mausoleum, Thiên Trù Pagoda at Hương Temple complex, and the Temple of Literature are must-visit attractions.
Read more: 10 Affordable Travel Destinations Abroad for Eid Holidaymakers
Sarkar Nahid Niazi's solo art exhibition 'Manyfestation opens at AFD
Sarkar Nahid Niazi's sixth solo art exhibition, titled 'Manyfestation' was inaugurated at La Galerie, Alliance Française de Dhaka in the capital’s Dhanmondi on Friday.
Art maestro Professor Shishir Bhattacharjee, Department of Drawing and Painting, Faculty of Fine Art, Dhaka University, attended the event as the special guest while Nadia Samdani, President of Samdani Art Foundation joined the event as the guest of honour.
In her work, Sarkar Nahid Niazi attempts to give a new life to old, worn, and rusty systems around us. With a touch of aesthetics, she transforms the old into a new form. Through the use of colour and texture, she transforms solid and insipid materials such as wood into lively and interesting subjects.
The artist enjoys presenting new and beautiful things through her work. Sarkar Nahid Niazi defines the boundaries of her art through the use of colour and form. This artist's works reveal that her art is both rhetorical and realistic at the same time, intended to build relationships.
As Nahid's artworks create a relationship between utility and aesthetics, they also help to see the relationship between art and real life in a new light. This duality will make it possible for the viewer to experience the materiality and epistemology of this contemporary artist's work.
There are around 25 artworks in this exhibition. The medium she used is painted acrylic on canvas, wood and carton (box).
'Manyfestation' is Nahid Niazi's 6th solo art exhibition. The artist participated in five solo exhibitions and about 20 group exhibitions at home and abroad.
The exhibition will be open to all till June 13, Monday to Saturday from 3 pm to 9 pm.
Litchis for Summer 2023: 7 Mouthwatering Dessert Recipes
Lychees or litchis are one of the summer fruits everyone eagerly waits for in Bangladesh. This fruit is widely cultivated in the subtropical areas including Southeast Asia and China. Litchis are rich in fiber, vitamins, minerals, and antioxidants. Litchi is popular for its wide range of health benefits.
Litchis can help to improve heart health and may reduce risk of cancer and diabetes. It can fight against liver cancer. It can boost hair growth. This fruit is also good for skin. It is beneficial for chronic disease reduction.
Everyone loves the chewy, sweet taste of litchis. You can’t miss the short period of this seasonal fruit. Apart from eating fresh litchis, you can also try dessert recipes at home. Here, we offer 7 litchi dessert recipes that you must try before this summer ends.
7 Mouthwatering Litchi Dessert Recipes
Litchi Popsicles
Ingredients
500 grams litchi, 125 gram vanilla ice cream, 1 tablespoon sugar, 2 tablespoon lemon juice, 1 tablespoon rosewater, and rose petal (optional).
Process
First of all put all the ingredients including litchi, ice cream, sugar, lemon juice and rose water in a blender. Start blending from low speed and gradually increasing to medium speed. Keep blending until it becomes smooth without forming any bubbles. Taste the drink and adjust sweetness to your liking.
Then pour the liquid into the popsicle molds. Keep stirring continuously while transferring the mix. After that insert the sticks into the mold and freeze it for 7-8 hours or better overnight. Bring the pop molds out from the freeze. Now, your tasty popsicles are ready!
Read more: 10 Best Mango Breakfast Recipes to Start Your Day
Litchi Sorbet
Ingredients
500 grams fresh litchis, 100 grams icing sugar, 1 ½ cup water and ½ lime (juiced)
Process
First wash the litchis and remove the seeds. Then start with litchi flesh, sugar and water. Put them all in a pan and wait for boiling. Keep stirring to ensure that the sugar dissolves completely. After boiling the mix well, wait for it to be cool.
After cooling, blend the syrup, litchi and lime juice altogether in a food processor. Keep blending until the combination reaches the desired consistency. You can sieve it if you prefer a smoother texture or just leave it like that.
Now, freeze the mix. When it gets solid, break them into smaller pieces and churn it for another 5-10 minutes. Freeze it again. Now, delicious litchi sorbet is ready to be enjoyed.
Read more: Health benefits of floral teas: 10 blends you can try
Litchi Ice Cream
Ingredients
2 cups fresh litchi, ½ cup cream, ¾ cup condensed milk, 1 cup milk, 4 egg yolks, ½ cup sugar and one pinch salt.
Process
Begin with preparing the litchis. Wash them thoroughly, peel and separate the flesh from the seeds. Now blend the litchi flesh smoothly. Then pour the puree, and cream together in a bowl and give the mix a stir.
Place milk and condensed milk in a small saucepan and heat the combo gently at low temperature until it starts steaming. Next, take egg yolk, required amount of sugar, and a bit of salt in a separate bowl and whisk them. Now pour the milk mixture into this bowl. And stir continuously.
Heat the mixture at medium temperature until it reaches a perfect consistency. Continue stirring until the mixture coats the back of the spoon. Now, it's almost ready.
At this point, pour the litchi puree that was prepared before into this mixture. After that mix the whole combination well and then cool it down. To make ice cream the instructions of the ice cream maker need to be followed.
Without an ice cream maker, you can make it in the freezer. Place the custard in the freezer and after an hour bring it out. Give it a good whisking or blend. Put it back in the freezer. Repeat this for a few times until it reaches a creamy and soft consistency. Finally freeze it in an ice cream container and after a few hours enjoy your creamy, sweet litchi ice cream.
Read more: 5 Mouth-watering Mango Pickle Recipes to Cherish This Summer
Litchi Mousse
Ingredients
1 can litchi in syrup, 2 tablespoons icing sugar, 1 ½ teaspoons gelatin powder, 2 teaspoons lemon juice, 2 teaspoons syrup from the lychee can, 150ml thickened cream and 1 egg white.
Process
For this recipe you may use canned litchi or fresh litchi as per choice.
In case of fresh litchi, make some litchi syrup by boiling lychee and sugar together nicely. While using canned litchi, first separate lychee and the syrup. Keep the syrup aside. Now blend the lychee into smooth puree. Mix lemon juice, and litchi syrup in a bowl. In this liquid add gelatin powder and place the bowl over hot water to dissolve the gelatin.
At this stage combine the litchi puree and gelatin mixture very well and leave it in the fridge. Then whip the cream and egg whites separately. Mix the whipped cream with the litchi mixture thoroughly. And gently fold in the whipped egg whites. Now serve this mouthwatering lychee mousse.
Read more: 10 Healthy Gluten-free Breakfast Recipes
Cambodia Travel Guide: Best Places to See and Amazing Things to Do
Located around the edge of Southeast Asia, Cambodia is a country bestowed with natural beauty and archaeological heritage. This small country has a mix of everything from luscious beaches down south to the ethereal jungle temples in the north. It’s a maze of amazements waiting to be explored. Let's take a look at the 10 most amazing tourist attractions in Cambida.
10 Most Popular Tourist Destinations in Cambodia
The Temple of Angkor Wat
It's difficult to find someone who hasn’t heard of the legendary temple of Angkor Wat. This UNESCO world heritage site was built in the 12th Century by the Khmer Empire. There’s a lot to explore other than the main temple of Angkor Wat. The temple of Bayon and Ta Prohm gets a special mention in this regard.
9 Best Indoor Water Plants That Require Minimal Care
Besides adding beauty and touches of nature into the living spaces, indoor plants have some surprising benefits. With their natural ability to filter out harmful toxins and release oxygen, indoor plants can contribute in purifying the indoor air. These green companions can assist to remove pollutants such as formaldehyde, benzene, and carbon monoxide from the air. However, in the busy hectic urban life, many of us have little time to care for plants. Let’s take a look at the 9 best indoor water plants that requires less care for survival and growth.
9 Amazing Low-maintenance Indoor Water Plants
Peace Lily
The Peace Lily (Spathiphyllum) is admired for its elegant white flowers and ability to purify the air effectively. It can grow in a water container.
It thrives in moderate to low light conditions and prefers to be kept evenly moist. With its lush, dark green foliage and delicate blooms, the Peace Lily adds a touch of sophistication to any room. It also removes harmful pollutants like formaldehyde, benzene, and carbon monoxide from the air, making it a beneficial addition to your indoor space.
Read more: Terrace Gardening: Tips, Tricks, and Guidelines for Beginners
Monstera
Monstera is native to tropical regions of the Americas. Known for its striking, large, and serrated foliage. The aesthetics of the flowering plant Monstera deliciosa makes it a great choice for indoor planting. Growing and flourishing it in water is possible with the right care. The plant looks stunning in a large glass jar or vase, making it a decorative addition to any space.
It's essential to use clean, chlorine-free water and change it regularly to maintain the plant's health. Bright, indirect light is ideal for this plant, and it's recommended to rotate it occasionally for even light exposure.
Lucky Bamboo
Lucky Bamboo, scientifically known as Dracaena sanderiana, is an indoor flowering plant known for its unique appearance and auspicious symbolism. Despite its name, Lucky Bamboo is not actually bamboo but belongs to the Dracaena family. This plant is often associated with good fortune, prosperity, and positive energy in many cultures, particularly in feng shui practices.
Read more: Best Air Purifying Plants to Reduce Indoor Air Pollution of Home/Office
Lucky Bamboo is typically grown in water-filled containers, symbolizing the element of water and promoting harmony and balance in the surrounding environment. Its slender stalks and vibrant green leaves create an elegant and calming presence, making it a favored choice for both home and office settings. With minimal care requirements and the potential for various decorative arrangements, Lucky Bamboo has become a beloved indoor plant worldwide.
Exploring Dengue Diagnosis: The Essential Tests for Detecting the Virus
Dengue fever is a viral disease that is primarily transmitted through the bite of infected mosquitoes. It is a significant public health concern in Bangladesh from June to August. However, in some years, it lasted up to December. The symptoms of dengue can range from mild to severe and can include high fever, severe headache, joint and muscle pain, rash, nausea, and vomiting. Let's take a look at the Dengue tests.
What is a Dengue Test?
A Dengue test refers to a diagnostic procedure performed to determine the presence of the dengue virus or antibodies against the virus in an individual's blood sample. These tests play a crucial role in identifying and confirming dengue infection. Early detection of dengue is crucial for effective management and prevention of severe complications. Several methods are available to detect dengue infection. The most commonly used diagnostic tests in Bangladesh include Polymerase chain reaction (PCR) and NS1 antigen test.
PCR
PCR (Polymerase Chain Reaction) Dengue test is a molecular diagnostic test used to detect the presence of the dengue virus in a person's blood sample. This test is highly sensitive and specific, allowing for the accurate identification of the dengue virus and its serotypes.
Read more: Food, Drinks during Dengue: What to consume, what to avoid
The PCR Dengue test works by amplifying and detecting the viral genetic material, specifically the viral RNA, present in the blood sample. The test utilizes specific primers that target regions of the dengue virus genome. Through a series of temperature cycles, the PCR machine amplifies the targeted viral RNA, making it detectable.
However, the PCR dengue test is particularly useful during the early stages of infection when the virus is actively replicating in the body. It can detect the virus within seven days of symptom onset, providing a rapid diagnosis. This early detection is crucial for appropriate medical intervention, monitoring, and implementation of preventive measures.
The test is recommended when an individual presents with symptoms consistent with dengue fever, such as high fever, severe headache, joint and muscle pain, and rash. Since these symptoms can also be associated with other viral infections, the PCR Dengue test helps confirm whether dengue is the cause. However, the PCR test is more costly than the NS1 test. Hence, Bangladeshi hospitals use the NS1 antigen test.
Read more: Dengue vs. Severe Dengue: Causes, Symptoms, Treatment, Prevention
NS1
The NS1 Dengue test is a diagnostic test used to detect the presence of the dengue virus in the blood. NS1 stands for "nonstructural protein 1," which is a protein produced by the dengue virus during infection. The test detects the presence of this protein, indicating an active dengue infection.
Curtain rises on 25th National Art Exhibition at BSA
The 25th edition of the National Art Exhibition began on Sunday at Bangladesh Shilpakala Academy (BSA)’s National Art Gallery, returning to its full normalcy after being held virtually due to the Covid-19 pandemic in 2021.
Known as one of the most vividly celebrated art exhibitions of the country and one of the flagship artistic ventures of Bangladesh Shilpakala Academy (BSA) since 1975, this year’s National Art Exhibition is featuring 301 artworks by 261 artists from across the country.
On Sunday evening, State Minister for Cultural Affairs KM Khalid inaugurated the exhibition as chief guest at the National Art Gallery auditorium. Independence Award-winning eminent artist Hashem Khan, artist Abdul Mannan, artist Monirul Islam and Cultural Affairs Secretary Khalil Ahmed were present as special guests at the inaugural ceremony.
BSA's Director of Fine Arts Syeda Mahbuba Karim delivered the welcome speech and the inauguration ceremony was chaired by BSA Director General Liaquat Ali Lucky, while BSA Salahuddin Ahmed delivered the vote of thanks.
“This year is culturally significant for our country, as our Father of the Nation Bangabandhu Sheikh Mujibur Rahman was awarded the prestigious Joliot-Curie medal on May 23, 1973, and that brings us the 50th year celebration of that honour. At the same time, we are celebrating the 25th anniversary of the prestigious National Art Exhibition, and it is overwhelming to see all these captivating artworks from the talented, majestic artists of our country,” KM Khalid said at the event.
10 Best Mango Breakfast Recipes to Start Your Day
Mango is a native fruit of southern Asia. This incredibly delicious fruit is rich in vitamins, minerals and antioxidants. Mango is enriched with fiber, folate, vitamin K, vitamin C, beta-carotene, magnesium and potassium. It promotes cardiovascular health; and aids in maintaining a stable digestive system. On top of that, mango can help to minimize the risk of cancer. Apart from the numerous health benefits, the exceptionally versatile fruit mango can be easily blended with everyday recipes and meals.
10 Healthy Mango Recipe Ideas for Breakfast
Mango, the ‘King of Fruits’ is one of the best things of summer. Many people wait for the summer season just for their love for mangoes. Here we have gathered 10 best mango breakfast recipes to enhance your summer experience even more delightful.
Mango Smoothie
Ingredients
2 mangoes (fresh), 1 small banana (fresh), ½ cup yogurt, honey, ½ cup orange juice, honey and ice cubes.
Process
For best flavor use fully ripe fresh mangoes. First slice the mango into approximately ½ inch chunks, place them in a container, and freeze them. It is better to do the previous day. Bananas and yogurt make the beverage smooth and creamy. For sweetening add honey as per your taste.
To ensure that the frozen ingredients blend well, start by adding the ice cubes and frozen mango chunks, with banana, yogurt, and orange juice. Start to blend at medium speed to break down the larger chunks, then increase the high speed. Continue blending until the mixture becomes smooth, thick, and creamy.
Taste the drink and add extra honey if desired. This is the perfect, easy and convenient way to start a day.
Read more: 12 types of salt used in cooking, baking and seasoning
Mango Yogurt Parfait
Ingredients
1 cup ripe mango pulp, 1 cup chopped mango, 1 cup plain yogurt, ½ cup cream, 3 tablespoon icing sugar, and 8-10 pieces biscuits crumbs.
Process
First combine cream, yogurt, and icing sugar in a bowl. Next, crush biscuits and add two tablespoons of mango pulp to them. Then, take another bowl and mix two tablespoons of the cream mixture into the mango pulp.
Now take a glass. In the glass, at first layer one tablespoon of crushed biscuits followed by two tablespoons of the mango pulp mixture. Then repeat with another layer of the crushed biscuits mixture. Finally, add the cream-yogurt mixture. Decorate with chopped mango and cream. Serve it as chilled. This presents a more sophisticated yet impressive choice for special occasions.
Read more: Health benefits of floral teas: 10 blends you can try
Mango Oatmeal
Ingredients
½ cup quick-cooking oats, ½ cup fresh mango slices, 2 tablespoon almonds (whole or sliced), dash of cinnamon, and dash of nutmeg.
Process
The process for this breakfast dish consists of two main steps: oatmeal preparation, and adding mangoes with toppings.
First bring water to a boil, add the oats, and simmer them over low heat until they reach your desired consistency. The oatmeal can be cooked via microwave or stove.
Once the oatmeal is ready, simply incorporate the mango slices and then sprinkle on top some almonds, cinnamon, and nutmeg. You may add other toppings of your choice. This wholesome and nourishing breakfast option is perfect to start your day.
Read more: 5 Mouth-watering Mango Pickle Recipes to Cherish This Summer
Mango Salad with Lime
Ingredients
2 fresh ripe mangos, 1 red bell pepper, ½ cucumber, ¼ cup thinly sliced red onion, ¼ cup chopped fresh mint, 2 tablespoons chopped coriander, 3 tablespoons lime juice, 1 tablespoon olive oil, ½ tablespoon honey, ¼ teaspoon salt and fresh ground black pepper.
Process
First, cut the mangoes into small pieces. Next, dice the bell pepper and chop the cucumber. Proceed to thinly slice the red onion, and then finely chop the mint and coriander. Finally combine all the prepared ingredients in a medium-sized bowl.
Take a separate small bowl, whisk together lime juice, olive oil, and honey. Pour this dressing over the mango and vegetable mixture, and add salt to your taste. Mix all the ingredients together properly.
The salad can be refrigerated and enjoyed for up to three days. This light and revitalizing salad is a perfect choice for a refreshing summer breakfast.
Read more: Love shutki? 7 spicy Bangladeshi dried fish recipes you can try
Mango Toast
Ingredients
2 tablespoon low-fat natural or Greek yogurt, ¼ ripe mango, and 1 slice wholegrain bread.
Process
First, place the bread into the toaster or oven to prepare toast. It will take a minute. Meanwhile, wash the mango in plain water. Then, cut, peel and slice the mango. Once the toast has been cooled down, spread yogurt on top of it. Arrange the mango slices on the yogurt-covered toast and serve promptly. This uncomplicated and effortless breakfast is ideal for a hectic morning.
Read more: These are the 10 Most Expensive Teas in the World