illness
Colon Cancer: Everything You Need to Know
Colorectal cancer, or colon cancer as it is commonly known, is a type of cancer that develops at the rectum or colon of the human body. WHO reports that colon cancer is the third leading type of cancer globally with 10% of all reported cases. It is also the third highest reason for cancer-related deaths. Let’s take a detailed look into the fatal disease, what causes it, and how people can potentially save themselves from colon cancer.
How Does Colon Cancer Develop?
The colon or the rectum is the terminal point of the digestive system. It is essentially a sac that houses the bowel and aids in the bowel movement process. The lining of the colon can develop precancerous polyps which can become cancerous over time.
It is important to note that all polyps are not cancerous. However, it is needed to medically treat them at the earliest as there is always the chance of it developing into cancer cells.
The exact cause of polyp development is unknown. However, scientists have often pointed out that genes and age play a crucial role in their development. Other factors like diets, obesity, smoking, and inflammation of the colon lining have been identified as leading causes thus far.
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What are the Symptoms and Causes of Colon Cancer?
Symptoms of colon cancer include:
Change in Bowel Movement
As a precursor to colon cancer, a patient often notices a significant shift in bowel movement. For example, the frequency of diarrhea, constipation, or a change in stool consistency is noticed.
Blood Discharge
A common symptom of colon cancer is the presence of blood in the stool. Patients may not feel any apparent discomfort but dark tarry stools may be noticed during bowel movement.
Pain in the Abdomen
Another common symptom of colon cancer is severe and lasting pain in the abdomen. It generally starts as mild discomfort and gradually moves to severe cramps.
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Anemia
The blood discharge with stool may trigger anemia or loss of red corpuscles in the blood. Anemia also triggers weakness and fatigue which is a secondary symptom of colon cancer.
Unexpected Weight Loss
Another sign of any cancer in general is the unexpected loss of weight. Cancer patients including colon cancer ones tend to rapidly lose weight which may lead to secondary complications.
There are several known causes of colon cancer. These include:
Age
Age is one of the commonly identified factors behind colon cancer. Anyone over the age of 50 is at risk of contracting colon cancer though it might occur at any age.
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Family History
Genetics are also thought to be a reason behind colon cancer. Families with a history of Familial Adenomatous Polyposis or FAP and Lynch Syndrome tend to compound the chances of contracting colon cancer.
Personal Medical History
Colon cancers are often recurring, meaning they can come back even if it is treated completely. A personal medical history of colon cancer or repeated polyp formation may trigger renewed cancer cell generation in the colon linings.
Additionally, Inflammatory Bowel Diseases or IBDs like ulcerative colitis and Crohn’s disease increase the risk of contracting colon cancer. Patients with Type 2 diabetes also run the risk of developing colon cancer.
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Tips to Prevent Food Poisoning while Travelling
Travelling is an exciting adventure that exposes us to new cultures, cuisines, and experiences. However, amidst the excitement, one must be vigilant about food safety to ensure a healthy trip. Food poisoning can quickly turn a dream vacation into a nightmare. In this article, we will delve into useful tips to safeguard the tourists against food borne illnesses while on the move.
Practical Ways to Prevent Food Borne Illness While Travelling
Research Local Cuisine
Before journey, travellers need to delve into the local culinary scene and customary food safety protocols of their destination. This preliminary research equips them to make the right decisions about dining options. Understanding the local food landscape helps to anticipate what is in store and make choices that align with your own preferences and safety. It ensures a more enjoyable and worry-free gastronomic experience.
Choose Reputable Restaurants
It is better to select well-established, reputable restaurants renowned for their commitment to hygiene and patron safety. These dining venues adhere to rigorous cleanliness standards. This certifies a secure and pleasant dining environment. By choosing such establishments, a traveller not only guarantees a delightful culinary experience but also prioritises his or her health and well-being. In this case, the traveller knows that the food served is prepared and handled with the highest regard for safety and quality.
Read more: 7 Comforting Soups for Upset Stomach
Avoid Street Vendors with Poor Hygiene
Indulging in street food is tempting, but be discerning—steer clear of vendors with questionable hygiene. Instead, one may opt for those who maintain visible cleanliness and serve a steady stream of customers. Prioritising hygiene in street food adventures makes sure a safer culinary experience. It allows one to relish local flavours without compromising well-being during travels.
Drink Bottled Water
In certain regions, it is always suggested to opt for bottled water to guarantee safe consumption. It is safe to prioritise bottles with an unbroken seal, verifying their authenticity. This cautious approach ensures traveller’s hydration is clean and secure. It safeguards their health during travels. They should always try to make an informed choice to keep themselves refreshed and well, no matter where they go.
Wash Fruits and Vegetables Thoroughly
Before consuming raw fruits and vegetables, it is essential to wash them meticulously with clean water. This process helps eliminate any potential contaminants, including dirt, pesticides, or bacteria. It guarantees that what one eats is fresh, safe, and free of harmful substances. Taking this simple precaution significantly contributes to a healthy and enjoyable dining experience.
Read more: Upset Stomach Remedies: What to eat, drink and avoid
Social Welfare Minister discharged from hospital
Social Welfare Minister Nuruzzaman Ahmed on Thursday was discharged from a city hospital after a recovery from his illness.
The minister was receiving treatment for five days at United Hospital in the capital. His physical condition is now good, according to a PID handout.
Also read: Social Welfare minister admitted to Dhaka hospital after falling sick in Lalmonirhat
Nuruzzaman, the MP from Lalmonirhat-2, was first admitted to the cardiology department of Rangpur Medical College Hospital on May 7 last after he fell sick.
On May 8, the 72-year old minister was airlifted to United Hospital in Dhaka by an Air Force helicopter.
Also read: Social Welfare Association finally to get a law, Bill placed
Cases of viral respiratory illness rise sharply in China
Chinese health authorities urged people in the city of Wuhan to avoid crowds and public gatherings after warning on Wednesday that a new viral illness infecting hundreds of people in the country and causing at least nine deaths could spread further.
US to screen airline passengers from China for new illness
Three U.S. airports will screen passengers arriving from central China for a new virus that has sickened dozens, killed two and prompted worries about an international outbreak, health officials said Friday.