Diabetic Friendly Desserts
7 Easy Diabetic-Friendly Desserts
When a person has diabetes, desserts might be challenging. One can eat a sugary dessert just like everyone else, but they might not want it every time. A low-carb diabetic dessert that does not mess with the blood sugar is sometimes a better alternative, and there are lots of tasty low-carb dessert recipes to pick from. This is a list of 7 scrumptious diabetic desserts that will satisfy the craving for something sweet without the risk of affecting the blood sugar level.
Yummy dessert ideas for diabetic people
Peanut Butter Cookies
These low-carb peanut butter cookies are a tasty and nutritious way to satisfy the craving for cookies. They are easy to make as they are made in one bowl with only five ingredients.
Preheat the oven to 350 degrees Fahrenheit. Next, line a cookie tray with baking paper. Blend the erythritol (diabetic-friendly sweetener) until it is pulverized in a blender. One can skip this step if they are using a confectioner's, low-carb sweetener. In a medium mixing bowl, combine all of the ingredients and stir until a smooth, glossy dough forms.
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To make a ball, roll roughly 2 tablespoons of dough between the palms and place on the prepared cookie pan. One should have 12-14 cookies at the end. Flatten the cookies with a fork, making a crisscross pattern across the top. Preheat the oven to 350°F and bake the cookies for 12-15 minutes. Remove from the oven and cool on the baking pan for 25 minutes before transferring to a cooling rack for another 15 minutes.
Cheesecake
Without the sugar, this gluten-free, low-carb cheesecake retains the flavor and rich, creamy texture of a regular cheesecake. To bake this diabetic-friendly dessert, first, preheat the oven to 350 degrees Fahrenheit.
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3 years ago