A virtual media tour titled "Role of Innovative Technologies in Addressing Agricultural Challenges" has discussed science-based reporting on innovative agricultural technologies, including biotechnology, with media professionals. 

The event highlighted the vast potential of  innovative agricultural technologies to improve outcomes for farmers, the environment, and consumers. 

The event was held on Tuesday evening.

“These new technologies promise to speed up crop development, ensure farmers have access to more sustainable solutions, and give consumers safe, affordable access to food,” said US Embassy Agricultural Attaché Megan Francic. 

This virtual tour was part of a series of events to be organized in Bangladesh, Indonesia, and the Philippines.

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Farming Future Bangladesh (FFB), a science-based communication and community engagement organization, facilitated. 

The tour provided an overview of communication practices in agricultural reporting, as well as the current status and importance of agricultural biotechnology in Bangladesh.  

Specific topics included genome editing, productivity, biosafety, food safety, consumption and diversified use, and regulatory challenges.

Senior journalists from seven print media outlets attended the media tour. 

Media personnel interacted with speakers and shared their views on the status, prospects, and challenges of agricultural biotechnology. 

Participating journalists expressed that agricultural news needs to be data-driven and correctly represent the science, and they noted the importance of the media staying updated with the fast-paced innovations in agriculture at the national and international levels.

In a session titled, “Agricultural Biotechnology Research and Development: impacts, challenges, and opportunities in Bangladesh,” Dr. Rakha Hari Sarker, Professor, Department of Botany, University of Dhaka and Dr. Aparna Islam, Professor, Department of Mathematics and Natural Sciences, BRAC University, talked about the significance of advancements in agricultural biotechnology and its potential to mitigate the effects of climate change and address “hidden hunger,” or nutrient deficiency.

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They also emphasized the role of the media and communication professionals in disseminating evidence-based information. 

Participants also heard from Milon Mia, an eggplant farmer from Bogra District, who spoke about his positive experiences planting genetically engineered crops.