Coffee, the beloved morning pick-me-up for many, has a rich history and diverse global cultivation. The origins of coffee can be traced back to the ancient kingdom of Ethiopia, where a goat herder named Kaldi discovered the energizing properties of the coffee plant. From Ethiopia, coffee spread to the Middle East and then to Europe, eventually becoming a global commodity and one of the most widely consumed beverages in the world. Each region has its own unique growing conditions and methods, resulting in a diverse range of flavors and qualities among the different types of coffee.
Different people like different types and flavours of coffees. Some like smooth and mild brews, while some like bold and complex cups. But did you know that some types of coffee can cost more than others? Read on to learn about the top 10 priciest coffee beans in the world.
10 Highest-Priced Coffee Beans in the World
Black Ivory Coffee: $1500/pound
Black Ivory coffee is made from Thai Arabica beans that have been eaten by elephants and other animals, passing through their digestive tracts before being collected. The enzymes in the animal’s stomachs break down the coffee’s protein, resulting in a unique and smooth taste.
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This coffee is only produced in small batches and is extremely rare, making it one of the most expensive coffees in the world. With an expected allocation of 215 kg (474 LBS) for 2022, it is primarily sold to exclusive five-star hotels, making it the world’s rarest coffee. Usually, it costs around $1,500/pound or Tk. 1,55,945/ pound.
Ospina Coffee: $1400/pound
It is a premium Colombian coffee grown in the volcanic highland of the Andean region of Colombia. It is known for its smooth, well-balanced flavor and medium body, making it a popular choice among coffee enthusiasts. The coffee beans are grown in the ideal climate and altitude, which contributes to their consistent quality.
The coffee is produced using traditional Colombian coffee-making methods, which include hand-picking the ripe coffee cherries and carefully processing the beans.
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Its price can vary depending on the region, but its typically common varieties may cost around $120 or Tk. 12,475 per pound, making it a relatively high-end coffee compared to other Colombian coffees. The most expensive variety cost around $1,400/pound or Tk. 1,45,549 per pound.
Kopi Luwak: $600/pound
Kopi Luwak, also known as civet coffee, is made from beans that have been eaten and excreted by the Asian palm civet. Civet is a type of cat in Southeast Asia. The civet’s digestive enzymes ferment the beans, resulting in a unique flavor profile.
This process is what makes Kopi Luwak one of the most expensive coffees in the world, with prices ranging from $160 (Tk. 16,634) to $600 (Tk. 62,378) per pound. It is considered a delicacy and is often marketed as a rare and exclusive product.
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