Caffeine-Free Anti-Inflammatory Herbal Tea
10 Best Caffeine-Free Anti-Inflammatory Herbal Teas for Natural Healing
Discover the best caffeine-free herbal teas that help reduce inflammation naturally. From turmeric to ginger, these soothing teas—popular in Bangladesh and beyond—offer powerful health benefits and delicious flavors. Explore our list of the best anti-inflammatory teas to support your wellness journey.
10 Delicious Caffeine-free Teas to Heal Inflammation
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Licorice Root Tea
Licorice root tea is known for its naturally sweet taste and medicinal properties. It helps soothe digestive issues, supports respiratory health, and reduces inflammation. The active compound, glycyrrhizin, has potent anti-inflammatory effects that may help with conditions like gastritis and arthritis.
Studies suggest that licorice root can help protect the stomach lining and ease symptoms of acid reflux. To prepare, steep dried licorice root in boiling water for about 10 minutes before straining. However, excessive consumption should be avoided as it can raise blood pressure and lower potassium levels. Drinking this tea in moderation can provide numerous health benefits while adding a natural sweetness to herbal blends.
Read more: 10 Teas for Upset Stomach and Improved Digestive Health
Ginger Tea
Ginger tea has a warm, spicy flavor and is a common household remedy in Bangladesh. It contains over 50 antioxidant compounds that minimize the production of inflammatory cytokines. Regular consumption may help manage arthritis, muscle soreness, and digestive discomfort. Ginger is known for its ability to alleviate nausea and promote gut health.
Several studies revealed that ginger may help regulate blood sugar levels and improve cardiovascular health. To make ginger tea, slice fresh ginger and boil it in water for 10-15 minutes. Strain the tea and enhance its flavor with honey or a splash of lemon. Drinking ginger tea regularly can contribute to overall wellness by reducing oxidative stress and inflammation in the body.
Rosehip Tea
Rosehip tea is made from the fruit of wild rose plants and has a tart, fruity flavor. It is rich in vitamin C, carotenoids, and polyphenols, which combat inflammation and promote skin and joint health. Studies suggest that it can help alleviate symptoms of arthritis and boost immune function.
Read more: 10 Best Winter Teas to Fight Cold and Flu
Rosehip tea is also beneficial for heart health due to its antioxidant properties, which help reduce oxidative stress and improve circulation. To prepare, steep dried rosehips in hot water for 6-8 minutes before straining. Its high antioxidant content makes it an excellent immune-boosting drink, perfect for daily consumption.
Hibiscus Tea
Hibiscus tea is known for its deep red color and tangy taste. It contains anthocyanins and flavonoids, which reduce inflammation and protect cells from damage. Studies show that hibiscus tea lowers inflammatory markers, such as C-reactive protein, often elevated in arthritis and heart disease.
It is also linked to improved blood pressure regulation and better cholesterol levels. To make hibiscus tea, steep dried hibiscus petals in hot water for 5-10 minutes before straining. It can be enjoyed hot or cold. Drinking hibiscus tea regularly may help support cardiovascular health and strengthen the immune system.
Read more: 10 Best Teas for Weight Loss
Turmeric Tea
Turmeric tea is well-known for its vibrant golden hue and earthy flavor. The active ingredient, curcumin, has powerful anti-inflammatory properties that may help with arthritis, muscle soreness, and digestive disorders. Studies suggest that curcumin may reduce inflammation associated with chronic conditions such as rheumatoid arthritis and inflammatory bowel disease.
However, curcumin absorption is enhanced by black pepper. To prepare, simmer ground turmeric in water for 10 minutes, strain, and add honey or black pepper for additional benefits. Drinking turmeric tea regularly can support joint health and aid in overall inflammation control.
9 months ago