Winter cakes (pithas) are very popular with Bangladeshi people. Different types of pitha are made during the year in Bangladesh. But the winter season is the best season for making and having different types of delicious pitha. The best time to have pitha is in the foggy mornings and evenings of winter. There are many traditional pitha items in Bangladesh. Pati Sapta Pitha, Vapa Pitha, Kuli Pitha, Chitoi Pitha and Teler Pitha are the most famous pithas in the winter season. Every winter season, pitha makers are bustling with hundreds of customers in the Shantidham area of Khulna. Also read: Delicious Winter Pithas in Bangladesh: Where Savory, and Innovation Meets Tradition Nuruzzaman Nur, a seasonal Pitha maker of Khulna makes pitha for customers every winter season. This year is no different. He has already started to sell Chitoi pitha for almost 15-20 days.

When it is cold outside, it is time to make a cup of tea and cozy up on the couch with a warm cake. The chillier the weather becomes, the more people are lured to a warm and cozy kitchen. Those who want to celebrate their winter with some baking objectives, can make a bucket list of the different recipes and techniques they want to try. Here we are going to mention some delicious winter cake ideas that can make your winter more enjoyable, healthy and fun. 7 Cakes to Bake at Home in Winter Let's look at 7 of the best cake recipes for satisfying the sweet tooth this winter. Easy mud cake This simple chocolate mud cake looks magnificent on the dinner table in winters. To bake this scrumptious cake, first preheat the oven to 180 degrees Celsius. Grease a 22cm round cake pan with a 6cm deep well. One can line the bottom and sides of the pan with the help of baking paper. The first step of baking mud cake is to melt the butter in a large saucepan over medium-low heat. Put 1 cup of cold water, 1 cup of chocolate, and 1 cup of sugar in a big mixing bowl and cook for 3- 4 minutes. Allow for a cooling time of 10 minutes. Toss the eggs in. Read Office Lunch Ideas: Healthy, easy, cheap lunch recipes to pack for work To blend, combine all of the ingredients in a mixing bowl. In a mixing bowl, combine the flours and cocoa powder. Stir the ingredients until it is absolutely smooth. Fill the prepared pan halfway with the mixture. Bake for 1 hour and 30 minutes, or until a skewer inserted in the center comes out with wet crumbs. Allow 10 minutes for it to settle in the pan. Place on a wire rack to cool. Healthy apple cake This is dairy- free apple cake with a hint of honey. To bake it, preheat the oven to 180 degrees Celsius. Grease a 20cm x 30cm (base) roasting dish or slab pan with a 5cm depth. Line the bottom and edges of the pan with baking paper, leaving a 2cm overhang on both long ends. Melt butter, eggs, flour, caster sugar, sour cream, custard powder, and vanilla essence in an electric mixer for 3 minutes or until pale and fluffy. Half of the mixture should be poured into the prepared dish or pan. Place the apple on top of the mixture. Finish with the rest of the mixture.