Scientists at the coveted Sylhet Agricultural University (SAU) have embarked on a research to analyse the value chain system in dry fish production as well as the impact of climate change on the industry as a whole.
A team, led by Arif Billah, a postgraduate student of the SAU's fisheries technology and quality control department, has started the research under the National Science and Technology Fellowship Bangladesh.
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"The impact of climate change on the production of dry fish and the future challenges will be the main focus of our research in the Sundarbans. This is because Katka in the southwest and Hiron point in the southeast are both disaster-prone areas," Arif told UNB.
Prof Motahar Hosain of the department will supervise the research.
“Every year, fishermen go to Dublar Char to catch fish by putting their lives at risk during the dry fish processing season. Our main motive is to find out the impact of climate change on the industry and its challenges. Besides, we also want to do research on the quality of the dried fish processing in Dublar Char to begin with,” he said.
